Bridport crayfisher Tom Douglas has pulled his pots for the final time this season, after a busy but fruitful season.

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A new tourist operation including a café, micro-brewery, micro-distillery and cellar door, has been approved by the Dorset Council at 55 Main Street Derby.

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In a newly released concept plan for Derby, Sustainable Timbers Tasmania will lose access to some resources in a move to maintain the world renowned biking experience.

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16-year-old Springfield rider Jack Hadley is making a name for himself on the track having found great success on his bike in the limited time he’s been competing.

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As positive Covid cases increase across the state, and the approach has shifted from snap lockdowns and border closures to ‘living with Covid’, local businesses have taken a hit.

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